Food & Drink Latest
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Stephensons - supporting the northern catering and hospitality trade for over 140 years.
First established in 1868, Stephensons is an independent, family-run catering equipment supplier ...
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Moorhouse - the Burnley brewer going for the female market
It was once small beer in the brewing industry but this Burnley business is booming. Now they are...
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Blue cheese and red onion pizza
If you’re a gastro-foodie, you’ll love the strong flavours of this no-tomato recipe.
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Lancashire Life food editor Philippa James visits Northern Dough in Bacup
Food editor Philippa James visits a topping new pizza firm based in Bacup Photography by Kirsty T...
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Pendleton's The Swan With Two Necks pub commended by CAMRA
A Pendleton pub has been named one of the finest in the country, as Paul Mackenzie reports Photog...
Food Features
Lancashire Life food editor Philippa James visits Northern Dough in Bacup
May 11th 2012
Food editor Philippa James visits a topping new pizza firm based in Bacup Photography by Kirsty Thompson
Vermilion restaurant to launch Bangkok street food festival in Manchester
May 2nd 2012
Manchester will soon see true Thai tradition come alive in the city for the first time ever with the launch of the Bangkok Street Food Festival, hosted at the landmark restaurant and bar destination, Vermilion and Cinnabar.
H Greaves and Sons - the local butcher that is large enough to cope, small enough to care
April 23rd 2012
Established in the 1930's by Harry Greaves, H. Greaves & Son is one of the North West leading suppliers of high quality meat and meat products to both the wholesale trade and retail customers.
The Levens farmer transforming our attitude to veal
April 10th 2012
A farming family in Levens is helping to put veal back on the menu and attracting top chefs such as Jamie Oliver. Emma Mayoh reports PHOTOGRAPHY BY JOHN COCKS
Manchester tarts from a musician and her mum
April 7th 2012
A musician turned pie maker and her chef mum are the upper crust. Emma Mayoh reports PHOTOGRAPHY BY KIRSTY THOMPSON
A former Royal Navy weapons officer who now makes a crust baking in Penrith
April 6th 2012
A navy weapons officer who wanted a change of career turned from bullets to baking. Emma Mayoh reports
Philippa James visits The Friends of the River Yarrow and award winning chippy, Seniors in Thornton
April 6th 2012
Food editor Philippa James goes with the flow and then tries a plate of award-winning fish and chips
Salterforth baker Sophie Mitchell will be working hard to Love Sweet Things this Easter
April 5th 2012
Meet the talented 18-year-old cake maker who is rising through the food ranks this Easter Emma Mayoh reports PHOTOGRAPHY BY KIRSTY THOMPSON
Footloose Food Walks - a new venture combining walking with fine food
April 4th 2012
Two women are combining the best of both worlds – a walk in the Lancashire countryside with visits to top food producers. Ray King reports Photography by Kirsty Thompson
Lancashire Life Luncheon - The Chetham Arms
March 23rd 2012
The Chetham Arms is long on quality and short on flannel, writes Roger Borrell Photography by Kirsty Thompson
Molly’s Cakes in Crawshawbooth has famous family connections
March 14th 2012
Molly Robbins is hoping to be the next star name to come from her family, as Paul Mackenzie reports Photography by KIRSTY THOMPSON
Lancashire Life Food editor Philippa James visits Canal Boat Cruises in Wheelton
March 9th 2012
Food writer Philippa James takes to the water to see how one family have reinvented themselves
Plenty of tasty treats at the Wigan Food and Drink Festival
March 5th 2012
Wigan will be serving up plenty of tasty treats at its annual Food and Drink Festival. Emma Mayoh reports
Plenty of culinary delights to be found on the Ribble Valley Food Trail
February 29th 2012
This corner of Lancashire is the county’s larder with fine food available at more than 30 establishments. Roger Borrell reports
Lancashire Life Women in Business Luncheon - The Spa Hotel at Ribby Hall
February 23rd 2012
New facilities at this top hotel wow guests at our ladies’ lunch Photography by Kirsty Thompson
Pancakes A La Bury - local cafe create Black Pudding pancake
February 21st 2012
Chefs at Barista at The Rock, Bury have created a special folded pancake, made to the traditional recipe and then folded over to create a calzone style pancake filled with a combination of black pudding and chorizo.
Elizabeth May - sweet treats at a quirky cake shop in Chorley
February 14th 2012
Expect quirky, out of the ordinary delights from a cake shop in Chorley on Valentine’s Day. Emma Mayoh reports PHOTOGRAPHY BY KIRSTY THOMPSON
Alma Park Primary in Levenshulme gets a taste of World War Two
February 3rd 2012
Our food writer Philippa James grabs her ration book, straightens her seams and heads for a Lancashire school
Serve up a Smooth Radio Starlight Supper to raise money for Macmillan Cancer Support
January 12th 2012
Get together with friends and family on Saturday March 10th for the Smooth Radio Starlight Supper to raise money for Macmillan Cancer Support.
LuckyHens - the scheme that rehomes battery hens in Wigan
January 10th 2012
Food and drink writer Philippa James visits a scheme in Wigan which re-homes former battery hens

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